We create healthy, affordable, made-to-order meals in a clean, safe environment. We serve chef-inspired Farm-to-Fork dishes by using locally sourced seasonal fruits and vegetables, house-made dressings and non-GMO marinated proteins.
"Garden of Eat'n is our new Sunday after church lunch spot. We love their family friendly atmosphere and look forward to our weekly lunch!"
"LOVE this place! This is much needed in our little town. Very fresh ingredients and healthy choices for a fair price. And such great, friendly service! This is the perfect family restaurant.
romaine, kale, tomato, parmesan, chicken, croutons, caesar dressing
mixed greens, black-peppered ahi tuna, radish, cucumber, wasabi vin
romaine, tomato, avocado, bacon, chicken, egg, bleu cheese, ranch
mixed greens, cucumber, avocado, dried cranberries, salmon, feta, lemon, creamy dill
mixed greens, onion, tomato, shrimp, feta, cilantro lime vin, lime juice
spinach, basil, tomato, fresh mozzarella, balsamic vin
romaine, tomato, bean, corn, colby jack, avocado, tortilla strips, salsa ranch
marinated and spiced to perfection tri-tip with fresh avocado, red onion, romaine and crisp bacon, in house-made spicy chili lime spread
crisp bacon, grape tomatoes, romaine, colby jack cheese, in salsa ranch dressing
lemon-peppered chicken breast and crisp romaine lettuce, tossed in caesar dressing with tomatoes, red onions and parmesan cheese
citrus shrimp is wrapped with grape tomatoes, red onions, kalamita olives, feta cheese, in creamy dill dressing
lemon-peppered chicken with crisp bacon, grape tomato, romaine, in sriracha ranch
romaine, black bean, yellow corn, red onion, grape tomato, quinoa, has avocado, colby jack cheese, tortilla strips, in salsa ranch
baby spinach, basil, tomato, fresh mozzarella, in balsamic vinaigrette